L’Abattoir

Vancouver

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L’Abattoir

L’Abattoir boasts not only their famed French cuisine and impressive wine list, they are also one of the best cocktail bars in town. The Federales comes highly recommended, made with mezcal, amaro Bigallet China-China and orange bitters.

Dining

The multicultural character of Vancouver can easily be seen in the wide range of cuisine, a fusion of many ethnic flavours: African/Indian, Greek/Italian and Mediterranean/French, with fresh seafood is on almost every menu. With chefs blurring international boundaries and restaurants ranging from bohemian to ultra chic, Vancouver has refined the art of eating out.

Farmer's Apprentice

Farmer's Apprentice

Chef David Gunawan uses only local organic ingredients to prepare his dishes, aiming to "serve unique food and wine in a comfortable setting accessible to everyone", which is amply accomplished in both the small patio and bright …

Le Crocodile

Nestled beneath an understated green awning off of Smithe and Burrard is Le Crocodile restaurant. For over 25 years, chef and owner Michel Jacob has created one of Vancouver's most memorable dining experiences, serving up Alsatian regional dishes in luxurious surroundings. Open for lunch and dinner five days a week, and for dinner on …

La Quercia

La Quercia is one of the city's premier Italian restaurants, serving locally sourced organic dishes in their elegant space. While the menu includes traditional Italian specialties, they are all prepared and served with the chefs' unique sense of style and …

Cuchillo

Cuchillo serves dishes and snacks from around the Latin America continent, from Peruvian ceviche to Mexican tacos, and everything in between. For fun after dark, be sure to try some of their unique and classic cocktail …

Joe Fortes Seafood & Chop House

Joe Fortes Seafood & Chop House

Joe Fortes is a household name in the city, attracting diners from all over the world to enjoy the creations of this top chef and his San Francisco-style seafood grill. After over 30 years in the business, Joe Fortes has achieved iconic …

L’Abattoir

L’Abattoir boasts not only their famed French cuisine and impressive wine list, they are also one of the best cocktail bars in town. The Federales comes highly recommended, made with mezcal, amaro Bigallet China-China and orange …

CinCin Ristorante & Bar

CinCin Ristorante & Bar

The open kitchen, with its wood-fire forno, is the centre of attention in this fantastic Italian restaurant. On the other hand, you could always dine al fresco on the wonderful terrace. Either way, you'll be treated to traditional Italian fare and your taste buds will …

Simba’s Grill

Simba’s Grill

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Pink Pearl Chinese Seafood

Pink Pearl Chinese Seafood

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Water Street Café

Water Street Café

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Jinya Ramen

Jinya Ramen Bar is a popular chain of Japanese noodle restaurants that originated in Tokyo and has locations around the world, including several locations in Vancouver. The restaurant is known for its wide variety of ramen dishes, which are made with fresh, high-quality ingredients and a variety of broth styles. In addition to ramen, …